Debs Best Recipes  

While this spice rub was developed for pork - pork roast, chops or ribs - it is also excellent for chicken and even lamb. It makes a large quantity that can be stored for months in an air tight container along with your other spices.

• ¼ c white sugar
• ¼ c brown sugar
• 2 T salt
• 2 T onion powder
• 2 T garlic powder
• 2 T celery salt
• ¼ c paprika
• 1 T ground black pepper
• 1 T chili powder
• 1 t mustard powder
• ½ t poultry seasoning
• ½ t ground ginger
• ¼ t cayenne pepper
• ¼ t allspice

Combine all ingredients together and store in spice cabinet.